LAVORO RESEARCHER THE AREA OF ARZACHENA, SARDEGNA

the position ensures the food and beverage/culinary operation meets the brand’s target customer needs, ensures employee satisfaction, and focuses on growing revenues...

• leads the planning of the hourly employee total compensation strategy... • leads the assessment of property(s) leadership pipeline through the human capital review...

the position ensures rooms operations meet the brand’s standards, targets customer needs, ensures employee satisfaction, focuses on growing revenues and maximizes...

• participates in the budgeting process for areas of responsibility... • celebrates successes by publicly recognizing the contributions of team members...

Position is accountable for pricing, positioning and inventory of all hotels within area of purview... • provides targeted and timely communication of results, achievements...