HOUSEKEEPING MANAGER

Get AI-powered advice on this job and more exclusive features. Direct message the job poster from Mangia's Resorts. At Mangia's, we are on a mission to create the authentic Italian hospitality brand; experiences and services to our guests to be remembered in their daily lives. To achieve our ambitions, we capitalise on our unique combination of tradition and diverse talent. Locations, cultures, and experiences are our key competitive advantage. Invest in People - create an environment where each person can push boundaries, take risks and challenge norms. Nature and Outdoor - exploring and creating special experiences, opportunities, and locations which transform into new exciting adventures. Act like owners - taking charge, leading by example and an immense sense of pride in our work. Celebrate communities - ensuring that every member of our community is looked after and nurtured in a compassionate, respectful, and collaborative manner. Join Our Team as Housekeeping Manager Are you ready to lead and elevate the hospitality experience to new heights? We're on the lookout for an exceptional Housekeeping Manager to join our team. If you have a proven track record of success with a minimum of 2 consecutive years in a reputable international hotel full service chain, specifically in a Housekeeping role within Upper Upscale hotels, then this opportunity is tailor-made for you! Job Summary The Housekeeping Manager is in charge of the day-to-day execution of housekeeping duties and team member support within the housekeeping department. You will work with the Assistant Executive Housekeeper and Executive Housekeeper to maintain a high level of guest happiness, cleanliness, and upkeep of rooms; find opportunities that better equip the department to achieve its established business goals. CANDIDATE PROFILE Requirements: Preferably at least 2 years of professional experience in a similar position in an upper upscale hotel. High communication skills. Accountability and resilience. Problem-solving and decision-making skills. Ability to manage conflict/resolution. High leadership skills to effectively manage and motivate the team and achieve high level of performance and quality. Be flexible with work schedule. Responsibilities: Manage daily Housekeeping operations to include, but not limited to, maintaining cleanliness, service and product quality standards of guest rooms, public spaces, restrooms, offices, and meeting/conference rooms. Ensure rooms are clean and available to guests in a timely and efficient manner. Oversee and conduct room inspections. Manage cost controls and overall department profitability, budgeting, and forecasting. Supervise policy and procedures implementation. Plan and manage day-to-day operations of the Housekeeping Department and its team. Ensure that monthly working schedules are made and maintained in accordance with local legislation and departmental budget. Monitor and develop team member performance to include, but not limited to, providing training, conducting counselling and evaluations, and delivering recognition and reward. Ensure communication meetings are conducted. Be environmentally aware. Assist other departments wherever necessary and maintain good working relationships. Comply with hotel security, fire regulations, and all health and safety legislation and labor law. What We Offer: An opportunity to be part of a dynamic, multi-segment Management Company and team. Competitive compensation package with performance-based incentives. Professional development and growth opportunities within our organization. A supportive and collaborative work environment. A fixed-term contract of one year which may be converted into a permanent contract. If you are a visionary leader with a passion for hospitality, we invite you to apply and join us in creating extraordinary experiences for our guests. Note: We thank all applicants for their interest; however, only those selected for an interview will be contacted. Seniority level Mid-Senior level Employment type Full-time Job function Other Industries Restaurants #J-18808-Ljbffr